CERTIFICATE
Internationally recognized standard for food safety and quality certification.
The production of table hens’ eggs was established in 1967, with a capacity of 200,000 laying hens and European equipment, genetics and technology. Business policy constant Gala d.o.o. in a 53-year tradition is European quality and high standards of biosecurity in egg production. Such an approach also achieved the standard according to the EU directive 1999/74 EC in the construction and equipping of table egg production.
Internationally recognized standard for food safety and quality certification.
Promotional action for the preservation of Croatian agricultural production in accordance with the Ordinance on egg quality.
Kosher is a sign of quality and food suitable for human consumption in accordance with Jewish laws.